A flavoursome tomato-based marinade, perfect for BBQ chicken. To celebrate the glorious weather and moving into the our new-old house, we celebrated with a BBQ …
Why I love cooking
Just a day to go until I start start my course. Having taken a week off work before starting, I thought to give myself a …
Ready, Steady, Cook!
Just over a week away now until the start of the course. Was really looking forward to it for a long time, but after reading …
Chopping Vegetables
A few basic cuts for vegetables Julienne Macedoine Brunoise Chiffonade Hacher Émincer Paysanne & the dreaded Turning!